More Recipes from Phyllis' Kitchen
Cloud Nine Salad
Sawdust pie
Cornbread Chili Stuffing
Lemon Loaf
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1 can drained mandarin oranges
15 oz. can crushed pineapple
2 C. small curd cottage cheese
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9 oz. container Cool Whip (1½ C.)
¼ C. chopped nuts
3 oz. package orange jello (dry)
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- Put Cool Whip in a large bowl.
- Add all other ingredients except jello.
- Last of all, add the dry jello.
- Stir gently.
- Serve well chilled.
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